LITTLE ROOTS. LOCALLY GROWN.

Meet your Hobart
microgreen growers.

From our Acton Park farm to your kitchen. Get to know the people, the place and the story behind Little Roots.

Amery, owner of Little Roots Farm, beside trays of microgreens
AmeryOwner
Cerys, full-time team member at Little Roots Farm, preparing a bowl of microgreens
CerysFull-time team member
A moment on the farm

MEET YOUR GROWERS

Meet the people
behind your greens.

Amery owns Little Roots Farm, and Cerys works full-time on the farm. Based in Acton Park, Tasmania, we grow microgreens, micro herbs and edible flowers for home cooks, chefs and local stores.

From a handful of greens on your lunch to the final flourish on a restaurant plate, we love seeing what you create.

Follow life at Little Roots
Amery and Jonah Krochmalnek holding plants at Little Roots FarmFrom Zero Experience to Full Time FarmerWatch the interview on YouTube ↗
Amery and Jonah at Little Roots Farm, Acton Park.

FROM TORONTO TO ACTON PARK

Inside Little Roots,
with Jonah.

We welcomed Jonah Krochmalnek to Little Roots to interview Amery and film a look inside our microgreens farm in Hobart.

Jonah founded Living Earth Farm in Toronto, Canada — one of Canada’s largest microgreen farms.

A MOMENT ON THE FARM

A closer look
at Little Roots.

Take a peek at the greens growing on our farm, or come and choose your own freshly harvested favourites on Thursday mornings.

Plan a farm-gate visit →